Prevents caramelizing and scorching of sweet secret sauces— it's a go-to for perfect reductions and glazes too. Beyond sauces, our cast iron sauce pot is excellent for baked beans, polenta or grits. Works great for baking delicious single-serve brownies, cakes and cornbread. Some even throw it in their wood-fired ovens for single-serve lasagna. Finex Cast Iron Sauce Pots are Proudly Made in Portland Oregon and are made to last for generations!

For More information on Finex Cast Iron Cookware including Use and Care click here!

  Heavy-gauge Cast Iron - Thick base and sides store and distribute heat

Angled Sides - take up less space on the grill or in the oven

Pre-Seasoned - ready to cook right out of the box

Spring Handles - beautiful handles stay cool longer and cool off quicker

Polished Surface - deliver an easy cleaning and durably seasoned cooking surface